Quality & Food Safety Manager

A new opportunity in the Quality and Technical Department, leading your team in a busy market

Established food manufacturer looking for a Quality & Food Safety Manager with experience leading teams, BRC, High Street Retailer awareness.

Of course in technical - great attention to detail, adaptable and a confident communicator.

Your day to day responsibilities will include:
- Develop and support the Quality team in line with training, BRC & HACCP standards and ability to drive the team to forward
- Retaining the high standards set amongst customers and working within the required timescales
- Support with auditing on site raw materials and following the process from activity on the factory floor to finished product
- Reduction of quality failures, Hazard Analysis and Critical Control Point (HACCP)
- Perceptive approach to new ideas and projects
- Ensuring all documentation and records are completed and up to date
- Strong support role in on site audits

Experience working within Food manufacturing is required as well exposure to managing a team, knowledge and experience of BRC, HACCP and retailer standards is required.

Your role will involve liaising with various departments across the site, good communication skills at all levels is essential.

If you feel this opportunity is for you and you meet the above criteria then click apply - alternatively you can send through your C.V to Natasha nm@zestfoodjobs.co.uk or phone 01780 483 999.

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