Barfoots of Botley

Hygiene Team Leader - Night Shift

Location
Bognor Regis, West Sussex
Salary
£competitive + benefits
Posted
16 Aug 2019
Closes
03 Sep 2019
Contract Type
Full Time

Hygiene Team Manager – (Night Shift)

About Us

Growing is in our nature. Over 40 years ago, we started life as a small family farm with a handful of people and a modest range of crops. Today, we are a global farming and food business working thousands of acres and employing thousands of people around the world to grow, process, pack and market a range of fresh produce. Supplying our premium produce to some of the UK’s leading retailers and restaurants, we are very proud of what we do and how we do it. With our impressive green credentials, we truly are committed to sustainability, demonstrating continued investment in the latest technologies to help maintain our carbon neutral footprint.

The Role

Due to the opening of our new factory and continued growth, an exciting opportunity has arisen join our busy hygiene team. Applications are welcome from inclusive, empathetic and thoughtful leaders, able to demonstrate experience in a similar environment and industry.

With strong people skills, the Hygiene Team Manager will report directly to the Hygiene Manager and have responsibility for a team of up to 20 operatives, managing and coaching as appropriate. Promoting the safe and efficient running of the shift, overseeing and monitoring of the hygiene process in all production areas and associated equipment. The HTM will ensure both industry and customer standards are maintained at all times, measuring KPI’s and endeavouring to focus on continuous improvement.

As a key and pivotal part of the function and team, the Hygiene Team Manager also has responsible for the management of the site, with accountability for both health & safety matters and site security, acting as main point of contact during the designated shift.

Key Responsibilities

 Responsible for maintaining high standards across multiple sites

 Lead overall hygiene infrastructure including relevant systems, equipment and documentation

 Ensure compliance with COSHH regulations, Health, safety & company procedures and policies

 Manage, mentor and motivate the teams as appropriate to maximise productivity

 Manage reporting relating to KPI’s, non-conformance & corrective actions

 Oversee safe use and storage of all cleaning chemicals and materials

 Drive hygiene awareness and improvements

 Responsible for managing and carrying out the internal environmental swab routines

Skills & Experience

 Strong people management and motivational skills

 Leadership and supervisory experience

 Strong communication skills, both written and spoken

 Experience of working in a FMCG / Fresh food environment & hygiene environment

 Understanding KPI's. BRC Audits. Internal & External Audits

 IOSH, HACCP & COSHH

 Food Safety Level 3 (Preferred)

 Data analysis and presentation

Training & Development

Committed to continuous improvement, Barfoots will support any internal progression & development opportunities wherever applicable. Our Silver Investors in People award status is testament to our dedication towards continuously improvement learning and progression opportunities for all.

Why work for Barfoots?

 Investors In People Silver Award status.

 Company pension scheme

 Development opportunities

 Discounted leisure membership

 Discounted vegetable box scheme

 Subsidised staff transport scheme

 Cycle to work scheme

 Free onsite parking

 Approved training centre for Highfield qualifications

 Rapidly growing company

 Committed to Sustainability

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