Job ref: 60750 | £25,000 - £28,000 | South East
Operating from a world-class, BRC accredited facility, the company has been built on the constant drive for the best quality and great value with expertise in supplying the retail and foodservice sectors. The business is perfect for those who enjoy a challenge and prides itself on recruiting and developing the best.
As Technical Coordinator, the purpose of your role is to assist the Technical Manager in implementing food safety, quality and hygiene systems across the UK business. You will provide competent and efficient technical administrative support to both internal and external customers plus maintain site technical systems and compliance against customer standards. You will contribute ideas and solutions to improve the team’s service delivery, understand the importance of HACCP and work with colleague to ensure necessary standards are maintained, ensure that all documentation is completed in a timely and accurate fashion plus embrace the QMS system and use this as a tool for continual improvement.
To be considered for the Technical Coordinator job, you will possess previous experience of working in a related quality/technical role in food manufacturing. You will ideally have good working knowledge of the following; HACCP, internal audits, customer complaints, non-conformances and raw material intake. A food related degree is highly beneficial and experience of frozen/fresh produce is also an advantage.
The Technical Coordinator job is based in the South East region and is paying £25,000 - £28,000 according to individual skills and previous experience plus company pension and 21 days holiday + bank holidays.
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Or, alternatively you can apply directly for this job, by emailing me, Giverny Robinson-Sivyer, email@example.com quoting job reference 60750.
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b3 jobs is a professional, friendly and progressive food recruitment consultancy established in 2000 dedicated to the food manufacturing industry. We are a market leader for permanent jobs within food and drink manufacturing throughout the UK. All of our consultants have considerable experience in recruitment so you can be confident that they will have your best interests at heart when finding the perfect job for you.
We deal with food jobs covering product development / NPD, quality assurance / QA, technical, process, production, operations, planning, supply, sales, account management, engineering, microbiology, food technology, specifications, marketing, logistics, purchasing, hygiene and auditing. We cover all job levels including Managers, Technologists, Technicians, Managers, Team Leaders, Managers and Directors.