Technical Manager required to work for a Fresh Produce (top fruit) company based in Essex. The business is a leading produce business, supplying all major food retailers, wholesalers and foodservice companies with a wide range of quality products.
My client is seeking a highly committed and experienced Technical Manager to lead the site Technical Team and be responsible for the full Technical and Hygiene function. You will ensure process and finished product meet food safety and customer requirements. The successful candidate will act as point of reference for team members, to resolve complex problems and give the team direction as well as being responsible for the management of the hygiene contract and ensuring compliance with all current legislation and Codes of Practice applicable to food production.
You will ideally have experience of a customer facing role, working with top fruit and be well versed with the implementation and maintenance of customer specific quality systems.
You will also manage customer facing technical matters, ensuring ongoing positive relations with customers, meeting and exceeding expectation. Additionally you will drive and encourage a culture of continuous improvement using analysis of KPI data to communicate site performance. Additionally, you will play a significant role in the maintenance and development of the companies BRC and HACCP systems.
The successful candidate will have the ability to drive and deliver the highest technical and hygiene standards. You will have a comprehensive understanding of the manufacturing process enabling you to develop short to medium term continuous performance improvement strategies, covering efficiency and quality across the full operations function.
Salary - £35 000 - £40 000 + Benefits
The client is looking to begin the interview process immediately so if interested, please send your CV to the manufacturing team using the link below or call Adam at Parker White for more information about any further roles we are recruiting for.
Parker White Office: 01172 399300
Key Words: HACCP, Food Processing, Food Manufacturing, Food, Quality Assurance, Quality Manager, Quality, BRC, Food, Technical Manager, Fresh Produce, Top Fruit, Produce
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